Newport Organic Farming Principles

Learn what’s involved in converting to organic farming with this 50-hour / 2-weekend course in Organic Farming Principles. Taught by legendary organic author and advisor Klaus Laitenberger, the practical organic course is QQI Level 5 certified, and is accepted to gain access onto the Organic Farming Scheme.

The course will run in Newport, Co Mayo across four days in November and December – the first three sessions will be Wednesday evenings, November 15th, 22nd and 29th. The final day will run on Saturday December 2nd from 09.30am to 4.00pm including a farm walk, and examination.

Please note, places are limited, so sign up ASAP to confirm your place.

Course Cost: €200 when you sign up through NOTS

Course Timetable:

• Wednesday November 15th (Classroom Session 5.00pm – 9:30pm)
• Wednesday November 22nd (Classroom Session 5.00pm – 9:30pm)
• Wednesday November 29th (Classroom Session 5.00pm – 9:30pm)
• Saturday December 2nd (Classroom Sessions + Organic Farm Visit + Examination – 10.00am — 3.00pm)

Course Content / Modules:

• Review the origin and history of organic production
• State the principles of organic production
• Interpret the Organic Standards
• How to complete an organic conversion plan
• Assess the economic viability and market opportunities for organic production
• Preparing a business plan for farmers considering conversion
• Background to organic production
• Principles of organic production
• Organic Standards
• Economics of organic production
• Organic Scheme requirements

Book here